A North India gourmet with succulent paneer balls dipped in a creamy, rich, and delicious gravy, Malai Kofta is a fusion of flavors served in a platter and makes your mealtime even more delightful. For a special meal or if you want to display your cooking skills, Malai Kofta serves all the purpose and can be devoured with any flatbread, steamed rice, or flavored rice as well.
Malai Kofta recipe with white gravy | How to make Malai Kofta

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